Monday, November 19, 2018

Delicious Christmas Buffet At Berjaya Times Square Hotel, Kuala Lumpur

Christmas, my favorite time of the year will be here soon and I can feel the Christmas spirit everywhere! Shopping malls are filled with beautiful lights and Christmas decorations. Christmas is a time of giving, sharing and being together with friends and family. What better way to celebrate Christmas than feasting like a king at Big Apple Restaurant on  Christmas Eve at Berjaya Times Square Hotel, Kuala Lumpur. 

Your dining extravaganza would not be complete without delicious food full to the brim with gastronomic delights from their brigade of chefs. Be spoiled for choices for the whole family with an array of activities lined-up by the hotel to complete your festive celebration and culinary adventure. Apart from that, there will also be lucky prizes to be won such as fashionable gifts of finest artwork sponsored by 97bros, hotel stay vouchers and hotel dining vouchers.

Executive Chef Abri

The hotel's Michelin Star Executive Chef Abri said for this special season, the hotel is all ready for a full spread of traditional Christmas delicacies which showcase the real spirit of Christmas.

Guests can enjoy authentic Christmas cuisine here to celebrate Christmas with their loved ones while listening to live Christmas music.

Here's a video I recorded when I was there. All the cute and lovely Christmas decorations really enhanced my Christmas mood.

There were lots of varieties of mouth-watering dishes such as Roast Christmas Turkey with Chestnuts, Roasted Chicken with Honey and Sesame Seed, Chicken Cordon Bleu, Smoked Salmon Roulade with Caviar and sweet delights temptations which was my favorite.

Chicken Cordon Bleu was very special and  my son's favorite because it was very tasty and stuffed with vegetable and ham. This is definitely a recommended dish to try.

Stir-Fried Prawns Sweet and Sour Sauce was very delicious and one of my favorite.

 I really loved the cute egg decorations.

Beautiful ice carved display with fresh Oysters, Alaskan crab legs, half shell mussels, poached prawns, crab sticks, local clams with lemon grass and ginger, steamed squids, raw salmon slices and tuna slices.

Chef's specialty - Chicken Shawarma 

Pasta corner

The best part was the Sweet Temptation desserts. I loved the cute decorations on these cakes, pies and cookies.

The Christmas Eve Buffet Dinner on 24 December 2018 is from 6.30pm - 10.30pm and priced at RM138 nett per adult, RM58 nett per child and RM69 nett per senior citizen inclusive of a glass of house wine or house mocktail.

On 25 December 2018, there will be Christmas Day Hi-Tea Brunch from 12.30pm - 4.00pm. Price is RM98 nett per adult, RM58 nett per child and RM58 nett per senior citizen inclusive of a glass of house wine or house mocktail.

On 31 December 2018, the New Year's Eve Buffet Dinner is from 6.30pm - 10.30pm, priced at RM148 nett per adult, RM58 nett per child and RM74 nett per senior citizen.

1 January 2019 New Year's Hi Tea Brunch is from 12.30pm - 4.00pm priced at RM98 nett per adult, RM58 nett per child and RM58 nett per senior citizen.

To make a reservation or for further enquiries, please call Big Apple Restaurant at 03-21178000 (ext. 8133) or visit

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